Crispy, crunchy, and truly Desi, binge on these spicy bite-sized millet chips the next time you crave something healthy but yummy!
These baked chips are the ideal companions as:
Kothimbir Vadi has been a beloved classic in many homes—rich in flavour and deeply nostalgic. But it’s often enjoyed only occasionally.
We wanted to make that experience more accessible.
By reimagining those familiar flavours into a light, air-baked crisp, we created a snack that brings the same comfort—anytime, anywhere.
Tradition, made lighter and more convenient.
Inspired by classic flavours, these air-baked crisps are light, crunchy, and full of familiar taste.
Perfect for tea-time, casual snacking, or sharing with family and friends.
Bajra flour, besan flour, coriander leaves, sesame seeds, garlic, oil, cumin seeds, green chilli, salt, asafoetida, turmeric, ajwain, baking soda.